Application of hypochlorous acid generator with concentration of 500PPM in agricultural planting field

Hypochlorous acid generator, as an emerging agricultural auxiliary equipment, has shown unique advantages in seed soaking,

crop disease prevention and other aspects.

Product name	Application of hypochlorous acid generator in agricultural planting field
Concentration	10-500PPM (adjustable)
Flow rate	1000L/H
PH	5-6.5
Electrolyte	Sodium chloride (Nacl) or potassium chloride (KCL)
Power	6500W
Voltage	380V/50Hz
Size	45cm*65cm*95cm

Seeds are the source of agricultural production, and the health of seeds directly affects the germination rate, growth rate and final yield of crops.

The traditional seed disinfection method has chemical soaking, although it can kill the bacteria on the surface of the seed to a certain extent,

but there is often a problem of agent residue, which will not only affect the vitality of the seed, but also may cause damage to the soil ecological environment。

Hypochlorous acid provides a safe and efficient new choice for seed disinfection. Studies have shown that after soaking all kinds of crop seeds

in hypochlorous acid for a period of time, the number of pathogenic bacteria on the seed surface is greatly reduced

and the germination rate of seeds is significantly increase. For example, in rice planting, the germination rate of rice seeds soake

in hypochlorous acid is 10%-15% higher than that of untreated seeds, and the seedlings are robust, the roots are developed,

and the stress resistance is enhance. This is because hypochlorous acid can not only effectively kill harmful microorganisms on the surface of the seed,

but also promote the physiological and biochemical reactions inside the seed and activate the germination potential of the seed.

In the process of crop production, the invasion of pests and diseases is one of the main factors affecting the yield and quality.

Traditional chemical pesticide control, although effective, but long-term use of a large number of diseases and pests easily lead to resistance,

but also pose a potential threat to the environment and human health.
Hypochlorous acid has a unique advantage in crop pest prevention. By spraying or watering the leaf surface of crops regularly,

hypochlorous acid can form a protective film on the surface of crops, effectively inhibit the growth and propagation of pathogens,

and prevent the occurrence of a variety of common diseases and pests. For example, in vegetable planting,

the incidence of diseases and pests can be reduce by 30%-50% by using hypochlorous acid for prevention of common diseases

such as downy mildew of cucumber and early blight of tomato. In addition, hypochlorous acid can also stimulate the immune system of crops,

enhance the disease resistance of crops, and realize the transformation from passive prevention and control to active defense.