Application of Hypochlorous Acid Generators in Livestock Breeding

Hypochlorous acid generators typically employ electrolysis technology. Using sodium chloride (NaCl) and water as raw materials to produce a solution primarily composed of hypochlorous acid (HClO) through an electrolytic reaction. Hypochlorous acid is a core bactericidal substance in the body’s immune system, released by neutrophils in white blood cells. And used to phagocytose and kill pathogenic microorganisms.

Unlike traditional sodium hypochlorite (the main component of 84 disinfectant). Hypochlorous acid generators precisely control the pH value (usually between 5.0 and 6.5). Ensuring that the available chlorine in the solution exists primarily in the form of non-dissociated hypochlorous acid molecules. Hypochlorous acid molecules are electrically neutral and extremely small. Easily penetrating the cell walls of pathogens and rapidly reacting with biomolecules such as proteins and nucleic acids. Leading to their death. The physical properties of its bactericidal mechanism mean that microorganisms almost never develop drug resistance.

Model Name	Hypochlorous acid generators are used in livestock breeding SHT-SAEW-1000，2000，4000，6000，9000
flow	100L/H,200L/H，300L/H，500L/H，1000L/H（Flow can be customized）
Concentration	10-500PPM（Adjustable）
Electrolyte	Salt（Nacl) Or Hydrochloric acid(HCL）
Hypochlorous acid PH	5-6.5
Sodium hydroxide PH	10-13.5
Voltage	220V/50Hz，380V/50Hz，110V/60Hz
The proportion of hypochlorous acid in ACC	>98.50%
Softened water system	One on standby and one in use
Weight	95kg，120kg,180kg，210kg
Dimensions of hypochlorous acid generator	Can be customized

Drinking water hygiene is the first pass of animal health. Traditional disinfection of drinking water often leads to animal food refusal or intestinal injury due to uncontrollable dosage. It is found that hypochlorous acid water can be used as a safe disinfectant for drinking water because of its high safety and biocompatibility

1. Safety and efficacy verification: In a toxicity experiment for rats, the experimental group drank 50 ppm (pH 5.8) hypochlorous acid water freely, and the control group drank tap water. After two weeks, there was no significant difference in the body weight of the rats in the two groups. The rats exposed to hypochlorous acid in the form of spray had no abnormal changes in physiological and biochemical indexes and tissue anatomical results. This indicates that hypochlorous acid itself is safe for livestock and poultry at reasonable concentrations.

2.Prevention and control of intestinal diseases: As early as 1991, a clinical study showed that using 1.0ppm sodium hypochlorite solution to give calves drinking water, the incidence of enteritis in the experimental group was only 3.0%, which was significantly lower than that in the control group

3.Performance improvement: Modern studies have further confirmed that drinking hypochlorous acid water can not only kill Escherichia coli and Salmonella in drinking water, but also improve the intestinal health of laying hens and improve serum antioxidant indicators, thereby positively affecting egg quality and egg production rate.

Application suggestion: Use hypochlorous acid generator to prepare slightly acidic hypochlorous acid water with a concentration of 20-50 ppm on the farm site and directly add it to the water line. It can not only kill the virus in the drinking water (such as African swine fever virus. 40ppm can be 100% inactivated). But also effectively remove the biofilm in the water line to avoid secondary pollution.

The malodor of livestock and poultry is mainly cause by ammonia, hydrogen sulfide and volatile fatty acids (such as propionic acid) in feces. The core of hypochlorous acid deodorization lies in oxidative decomposition rather than essence cover up.

• Source control: The patented technology shows that the injection of weak acid hypochlorous acid solution in the sewage storage pool, solid-liquid separation and biochemical treatment can quickly oxidize ammonia, thiols and other odorizing substances, and eliminate the malodor from the source.
• Actual case data: According to a specific case guided by the Institute of Technology. A pig farm with a record of 4500 heads was originally complain by surrounding residents because of the odor. After changing the medium of the deodorizing spray system from filtered water to hypochlorous acid aqueous solution (pH6.5-7.0). The deodorizing space was form with the flapper and the black net. After testing. The odor intensity of the outlet of the livestock house was reduce from a higher value to 10. And the odor intensity of the compost house was reduce to 0, and the treatment efficiency was excellent. This proves the great potential of hypochlorous acid spray in solving the problem of “disturbing people” in farms.

Hypochlorous acid generator through the “electric generation” technology, the safe and efficient hypochlorous acid water into the whole chain of livestock breeding. It is not only a good medicine for drinking water to prevent and cure intestinal diseases, but also an air purifier to disinfect livestock, and an efficient deodorant to solve the pressure of environmental protection. Under the trend of high-quality development of animal husbandry and strict control of biosafety, hypochlorous acid generator is becoming the core scientific and technological equipment to improve the modern management level of farms with its advantages of “safety, broad spectrum, intelligence and economy”.